| Image | Part | Manufacturer | Description | Price | Stock | Action | |
|---|---|---|---|---|---|---|---|
|
|
DiTom Microwave Inc. | 2.30 - 2.70 GHZ ISOLAT... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 0.80 - 1.00 GHZ CIRCUL... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 2.30 - 2.70 GHZ ISOLAT... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 0.80 - 1.00 GHZ ISOLAT... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 1.70 - 2.20 GHZ ISOLAT... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 0.80 - 1.00 GHZ CIRCUL... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 0.80 - 1.00 GHZ ISOLAT... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
Anatech Microwave Company | 2.200-2.500 GHZ CIRCUL... |
|
1
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 8.00 - 18.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 1.70 - 2.50 GHZ CIRCUL... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 16.00 - 19.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 1.70 - 2.50 GHZ CIRCUL... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 17.30 - 20.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
|
DiTom Microwave Inc. | 1.70 - 2.50 GHZ CIRCUL... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 19.00 - 22.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 17.00 - 20.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 17.00 - 20.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 19.00 - 22.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 20.00 - 23.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote | ||
|
DiTom Microwave Inc. | 20.00 - 23.00 GHZ CIRCU... |
|
35,000
In-stock
|
Buy Now Get Quote |